This Keto Protein Waffles Recipe is a nightly staple in our household. They’re fluffy, sweet, and perfect topped with a bit of fruit and nut butter. It’s a simple recipe that only requires a few ingredients, the main one being a high quality

Are Protein Waffles Good for You?
Just two Eggo Toaster Waffles contain almost 30g of carbs and only 5g of protein, making them a poor choice for the keto diet. Protein waffles swap out traditional refined wheat flour for protein powder which cuts the carbs almost completely and helps you feel fuller for longer.
Getting most of your protein from natural sources like fatty cuts of beef or pasture raised eggs is better than a processed
The Best Protein Powder
We are big fans of using
What to Avoid
While high protein waffles are delicious, we want to make sure they are nutritious too! To make healthy protein waffles make sure to use a good quality protein powder. Some things to AVOID (run forest run) when searching for a
- Carrageenan– This is a seaweed based emulsifier that reeks havoc on the gut. It destroys good gut bacteria and causes painful gas and bloating (1).
- Sucralose– Sucralose isn’t the end all be all, we know we buy our fair share of sucralose products too. However, if you can find a
protein powder sweetened with stevia, monk fruit, or erythritol those are going to be your top tier items. - Fillers- Fillers can come in many forms. Plant based
protein powder is notorious for adding rice, soy, or potato starch/ powder to their proteins. This is because they are cheap fillers that bulk up theprotein powder so you get more per scoop. These fillers and cheap grains can cause inflammation as well as spikes in insulin due to their high GI scores (2).
Obviously any keto recipe is going to be better than its non keto counterpart so don’t stress about perfection. However, if you do have the means and want to make the most healthy protein waffles possible; we recommend investing in a quality protein.

Our Favorite Protein Powder
We have a few favorites depending on our mood, and how delicious we want the final product to taste. Usually the more delicious your protein powder, the lower quality the ingredients are going to be. However, sometimes you do strike gold in protein products so here are a few of our favorites and why we love them so much:
- Isopure Cookies And Cream – This is our favorite flavor for making protein cakes. It is creamy and won’t create a super dry protein cake. Plus the best part is that it’s zero carb! (You can also use vanilla protein if you don’t want any chocolate in the mix)
- Nutrabio Peanut Butter Cup – Nutrabio is our favorite flavor to add to smoothies and keto overnight oats because it has a really strong chocolate flavor. It’s also the best quality
protein powder in our opinion for a few reasons. It has very few ingredients, natural cocoa powder, and no carrageenan, instead they use xanthan gum a keto friendly sweetener that won’t harm your gut. - Quest Cinnamon Crunch – Quest is our all time favorite for mug cakes and waffles! It is slightly higher in carbs because they use erythritol, but the flavor and texture make it well worth it. There is even little cinnamon toast crunch pieces inside the powder!
You can really use any casein or whey

Protein Waffle Nutrition Facts
The best part about making protein waffles at home is the ingredients can easily be adjusted to fit your macros to the very last gram! If you want something heavier on calories you can add in some heavy whipping cream or nuts to the batter, or even top it with additional butter. If you want it lighter in calories, you can leave out the butter from the batter and swap in water for almond milk.
Calories in a Protein Waffle
There are 282 calories in this recipe for protein waffles, but remember this is for the waffles on their own. To make this an even more satisfying keto meal, we recommend adding a fat of your choice like some butter, ghee, or a whipped cream topping. Adding fatty toppings will provide you with lasting energy, but will also increase the calories.
How Much Protein is Really in Protein Waffles?
You better believe this protein waffles recipe packs a protein punch! Per two waffles there are 31 grams of protein and 19 grams of fat. All that protein is coming from a quality
How to Make Keto Protein Waffles
Ready to make waffles that are fluffy and sweet without all the added sugar? Well then you’ve come to the right place. These waffles take just 5 minutes to make and you’ll be eating before you know it! If you’ve tried this recipe before you know it’s delicious, but if not; these low carb waffles will knock your socks off. So without further a -do let’s get started!
Equipment
There’s really no way to get around it, you will need a waffle maker. If you want to use a pan and make pancakes instead of a waffle you can. However, know that your pancakes may not be as crispy on the outside.
Ingredients
For starters you will need your “flour” base, which in this recipe is protein powder. To the dry ingredients you will also need to add salt and baking powder. If you don’t have or don’t want to use
For wet ingredients you will need butter. We love butter in recipes because of its cream taste, but you can sub it for coconut oil. Coconut oil does have a different flavor profile so keep that in mind. If you want coconut and chocolate themed protein waffles, coconut oil will work great. Just know your recipe idea before hand for the best end flavor. Finally you will need an egg as well as almond milk for thinning the waffle batter. (Optional: you can also add a teaspoon of vanilla extract to the recipe for extra flavor).

Making High Protein Waffles
Begin by melting your butter in the microwave. You can do this in any microwave safe glass measuring cup, or small mixing bowl. Make sure that you work in 30 second intervals so the butter doesn’t explode and cover your microwave.
Next add your egg into the butter. NOTE: the butter should have cooled a bit first, or your egg should be at room temp. If the butter is hot and the egg cold, your egg may cook early. Optionally you can also add 1-2 egg whites for extra protein.

Whisk together the egg and butter until fully combined.

Now add the dry ingredients into the wet. This will be your protein, 1/4 teaspoon baking powder, and salt.

Stir the wet and dry mixture together until there are no more clumps. If your waffle batter is too thick you can add a bit of almond milk to thin it out.

Preheat your waffle maker and pour 1/2 of the recipe in. Do not overfill the waffle maker or it will spill out the sides and make a huge mess. Once the batter is in, close the lid and let your waffle cook. When it finishes steaming and turns golden brown the waffle will be done. Repeat with the remaining batter until there is none left.

Serve the waffle immediately with your favorite recipe toppings. Check out our ideas below!

Topping Keto Waffles
Protein waffles make a great recipe on their own, but everything is better with a little whipped cream! We came up with a few of our favorite toppings for these gluten free protein waffles, but let us know in the comments below what your favorite is!
- Sugar Free Maple Syrup– A classic like no other is waffles and
maple syrup . Get yourself a high quality sugar freemaple syrup and enjoy a thick stack of keto protein waffles. - Peanut Butter- Peanut butter and nut butters in general make great waffle toppings. Both peanut butter and almond butter are high in fat which balances out macros when you want to make protein waffles keto.
- Greek Yogurt- A low sugar greek yogurt like the Two Good brand makes a great creamy dipping option for protein waffles. An easy to make yogurt dip requires 1/4c plain yogurt and 2 tbsp sugar free
maple syrup . You can add a little extra stevia for sweetness, but overall this is a great dipping addition that tastes even better as a waffle meal prep. - Chocolate Chips-Sugar free
chocolate chips taste great in this waffle recipe. Make protein waffles and pour them into the waffle iron. Sprinkle a few sugar free chips on top and close your waffle maker. Voila a super simple, yet delicious low carb recipe. - Berries and Cream- There’s nothing like whipped cream and berries to top off a delicious Sunday brunch. Try strawberries and cream for shortcake style waffles.

Creating a High Protein Meal
Whether you are a body builder or a normie, protein is important. These waffles pack in 31 whole grams of protein which is quite a bit. However, if you’re looking to blend your powdered protein consumption with some whole foods try a few of these easy meal builders:
- Bacon- Not only will bacon add a little extra protein, but it will also add extra fat which is important on the keto diet.
- Eggs- Eggs have all the essential amino acids making them a great complete protein source (2). Scramble or fry an egg or two to go with your protein waffles.
- Savory Waffles- If you used unflavored
protein powder you essentially have an open canvas to create sweet or savory waffles. Try making savory waffles with some chives, chopped chicken breast, and sesame seeds for extra protein. They taste extra delicious dipped in a little tamari mixed with sesame oil.
Feel free to get create with this recipe and make both sweet and savory waffles to hit your protein goals. Balancing a protein with a fat also makes for a killer keto combination that will keep you fuller longer. Let us know below your favorite waffle combinations or mix- ins.
More Keto Waffle Breakfasts
Want another breakfast recipe to try? Check out our favorite low carb waffle recipes that only require a few ingredients and a waffle iron:
- Classic Keto Waffles– We used a blend of flours to achieve that authentic waffle texture while still keeping it low carb.
- Low Carb Waffle Breakfast Sandwiches– Grab out the bacon, eggs, and your waffle iron, it’s time to make the best breakfast sandwich ever.
- Bacon and Cheddar Cauliflower Waffles– Who said you can only have sweet waffles? We made this savory low carb recipe in our waffle iron in just under 30 minutes.
Keto-Friendly Protein Waffles Recipe
If you are anything like us, you always have a post-dinner sweet tooth. We know you don’t want to ruin your diet by downing an entire pint of Halo Top or eating two bars of Lily’s chocolate. So, what do you do? You make this keto friendly protein waffles, that will not only satisfy your sweet tooth, but fill you up so you won’t give in to the very common late-night snacking!

Recipe can be quickly added to MyFitnessPal – Search “KetoConnect – Keto Protein Waffles”

Keto Protein Waffles Recipe
What You Need:
- waffle maker
Ingredients:
- 1 scoop (30g) protein powder
- 1 tbsp butter
- 1/4 tsp baking powder
- 1 large egg
- 1/4 tsp Pink Himalayan Salt
- liquid (water, almond milk, flax milk) to thin out the batter
Instructions:
- Melt the butter in a pyrex measuring cup or small mixing bowl.
- Add the rest of the ingredients and combine using a fork.
- Preheat you waffle iron and pour 1/2 of the recipe into the iron. Close the lid and cook until cooked and browned. Repeat with remaining batter.
- Serve immediately with additional butter or your favorite sugar free maple syrup.
Video:
Notes
Serving Size: 2 Medium Waffles
Written by

Megha Barot
Megha has always been a passionate cook, but she took this to a new level after starting her keo journey in 2015. She loves creating new recipes and producing educational content for KetoConnect, which she co-founded in 2016 with Matt. Her passion for healthy eating and personal development continues to thrive. She's the proud mom of two awesome kids.
Should this say Servings 1?
If a serving is 2 medium waffles, and it makes 2…. I’m confused.
So much to learn!
Thank you
The nutrition info is for 2 waffles or the whole recipe.
Made these and added a bit of vanilla but these were dry. Tasted great. Any tips for helping the moisture content would be appreciated.
On the plus side I’ve been doing many of your keto recipes with IF and have lost 3.5 pounds so far. Realize much is water but I’m learning to eat cleaner and feel better. Would love to fix the dry waffle issue though…!
Congrats on the weight loss! Unfortunately with protein powder, it will come out a little dry. You may be able to add a bit of almond flour to the recipe plus liquid to make up for consistency. Odds are, you will just have to eat it will sugar free syrup or butter to make it less dry when chewing.
I made this for the first time and they were perfect! However, when reading the entire post I did choose to use one scoop of protein powder and equal amount, scoop, of almond flour. Didn’t use any liquids but added teaspoon of vanilla and two eggs because I was making double.
Got a waffle maker for Xmas to make these! I used ISO Pure vanilla and it turned out like a waffle, but the texture was terrible. Took a bite and it was like crumbles in my mouth.
Are all powders like this or just the one I used?
Unfortunately different protein powders have different reactions to liquid. Isopure vanilla usually gets more dry, but if you add too much liquid, it will get crumbly. You would need to find that sweet spot in the middle where it’s neither. Protein waffles are usually on the dry side so it would be better to eat with sugar-free syrup or butter 🙂
Best waffles evar!!!
I tried this with the quest cinnamon crunch protein powder and it was too sweet for me is there anything I could do to make it less sweet.
Thanks!
If you are adding extra sweetener, cut that out. Instead of eating it with syrup, you could just eat it plain or with butter. As far as the protein powder goes, if you change the amount, it might change the consistency of the waffle.
Does anyone have a favorite waffle maker? I like mine done on the lighter side, so I guess that means one that doesn’t cook too hot.
I love my Dash Mini Waffle Maker, got it off Amazon for like $10. It makes perfect portion control size waffle, Chaffles and much more.
Watched the video and was reading the comments to see if anybody tried making this recipe yet. I don’t usually comment on things like this, but if someone is taking their time to post a video and write a recipe, just say thank you. I am a graphic designer too, and I am thankful when someone shares their recipe and video with me, It is not necessary to judge their font choice.
I so agree!! She’s not EVER buying protein powder AND disparaging remarks on the design choices on this fabulous website!! I say if you don’t like it, move along Roberta….
Just got the Oster Waffler from Walmart, for $14! Made a batch of this, it made one big waffle not quite to the edges but still fabulous. THANK YOU SO MUCH, I don’t know why it took me so long to get on board the waffle iron train, I was busy making pancakes that never came out right. =) You two are the best, already have one of your cookbooks and will look to see what others you might have. Thanks again!
Thanks! I love your recipes & really appreciate the alternatives you offer. Trying to avoid dairy, so I may try this waffle recipe with pea protein powder. Should be interesting!
You could also try egg white protein powder
Hi you two! Thanks for sharing all your greatness! Just one quick question. In the video you use quest protein powder and in the written recipe it has a link to isopure protein powder. Just really wanted to see what flavour of quest you were using in the video?
So sorry about that! They used the Quest protein powder in Cinnamon Crunch flavor. That is their favorite quest protein flavor 🙂
I saw this the other day on your youtube link. My wife, Kathy, loves waffles. I was so impressed that I went out and bought a waffle make and ordered the Quest protein powder.
We got the powder yesterday and had waffles for dinner last night. WOW! Great waffles with butter and Lakanto Maple syrup.
ps. They are very filling too.
Can I use perfect keto collagen powder in place of protein powder?
Just made this buy tried using plant based ingredients(pea protein powder, flax egg and vegan butter) and they came out….not so good. The batter didnt hold up at all. Is there any suggestions you have for this?
I would say the main issue is the flax eggs as eggs help form the structure and help hold it together. If you can eat eggs, I highly suggest you use them and see if that helps.
Could egg proteine powder be used insread of whey..to enjoy the recipe without del deprived by limits of being dairy-free?
No! I used egg white protein powder & they’re SUPER spongy & weird. I’m hoping to find another alternative bc egg white protein makes these nasty
For plant based, maybe try hemp protein? I know hemp protein powder is ridiculously good for you, don’t know yet how well it works in this recipe. The one I use is 1 net carb, 13g fiber and 11g protein, but that’s in 1/4 cup so it’s a less concentrated protein source than typical whey protein powders. This would change the batter a lot, but maybe use less and trade off the benefits of fiber for protein…
Good luck!
Not buying protein powder ever. What can I use instead? Also, your font on website is unnecessarily weak and hard to read. Punch it up a.bit please. I can barely read this comment as I write it. Same for the body. Advice from an old graphic designer. ?cheers.
Great tips! I really love the keto diet and I’ve made a lot of progress in changing my eating habits in the past year.
One thing that really helped me get started was having access to a quality ketogenic diet cookbook.
Recently I found one that offers 148 ketogenic recipes complete with meal planning tips.
It also provides you with handy list of high-carb foods to avoid and advice on how to neutralize your cravings for those foods.
The recipes are amazing and there’s enough recipes there to keep you from getting bored with your diet.
I highly recommend it.
Just click the link below to get instant access:
http://clickmeterlink.com/ketocookbook
Just to ask if we can use Organic hemp protein powder? I’m in the UK and we do not have access to most of the products you use.
If you would like to use it, it should be fine, but may have a different taste and carb count.
Just want to make sure it is net carbs per 2 waffles?
Is the carbs coming from the almond milk will it be lower if you use water?
I am going to try using club soda instead of Almond Milk. Makes waffles fluffier. I will report back!
How did the club soda work out?
Definitely going to try these! I’ve tried waffles with almond flour – definitely not too successful. Very heavy! Thank you for this recipe.
I’m guessing 328g of protein per 2 waffles is wrong – that would be one concentrated protein powder… 🙂
Can’t wait to try these! Been following you both for years and absolutely love getting notifications for new recipes being released. Keep up the great work!
Nope! It should be 31g of protein for the nutrition info for 2 waffles.