Go Back
–+ servings
Angled shot of tuna salad in a bowl with romaine lettuce leaves under it.
Print

Keto Tuna Salad

This is a simple keto tuna salad recipe that is rich in fat, protein, and overall nutrition!
Course Main Dish
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 146kcal

Equipment

  • Mixing Bowl

Ingredients

  • 2 cans canned tuna fish, drained
  • 3 Tbsp mayonnaise
  • 2 Tbsp lemon juice
  • 1 each minced green onion
  • 1 each dill pickles

Instructions

  • On a cutting board, finely chop the green onion and pickle, transfer them to a bowl.
  • Open the tuna cans, and drain them of excess oil. Add the tuna to the bowl, along with the mayo and lemon juice.
  • Mix well using a fork. Add salt and pepper if desired.
  • You can eat it on its own, or serve it in lettuce cups.

Video

Nutrition

Calories: 146kcal | Carbohydrates: 1g | Protein: 17g | Fat: 9g | Fiber: 1g