Keto Cauliflower Breadsticks

These keto cauliflower breadsticks are made using two cauliflower pizza crusts with a layer of melted cheese to bind them together!

Course Side Dish

Cuisine Italian

Keyword califlour foods

Prep Time 5

Cook Time 15

Total Time 20

Servings servings

Calories 534kcal

Preheat oven to 400 degrees.
Remove two Cali'flour pizza crusts from packaging and place on a baking rack, on top of a baking sheet. This provides air flow for the crusts to cook evenly. Bake for 8-10 minutes or until the crusts begin to brown.
Remove crusts from the oven and allow to cool for 5 minutes.
Place mozzarella cheese, garlic powder, and Italian seasoning on top of one of the crusts. Place the other crust on top, creating a layer of cheese between the two crusts.
Return to the oven for 5 minutes or until the cheese is fully melted.
Slice with a pizza cutter into breadsticks and serve warm with marinara sauce.
Store in the fridge for up to 5 days, reheat in the oven for 5 minutes at 350 degrees.

7g net carbs per serving.

This post is sponsored by Cali'flour Foods