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Air Fryer Meatballs

Beef meat balls made in the air fryer with ginger, fish sauce, and coconut aminos to give them an Asian flare.
Course Main Dish
Cuisine Asian
Keyword air fryer meatballs
Prep Time 10 minutes
Cook Time 12 minutes
Servings 4 Servings
Calories 313kcal

Equipment

  • Air Fryer

Ingredients

Instructions

  • Preheat your air fryer at 350 for 2-3 minutes.
  • Combine all ingredients in a large bowl and mix thoroughly using your hands.
  • Form the meat into 16 1.5-inch balls and set on a plate.
  • Add meatballs to air fryer basket, making sure they don't touch or over crowd the basket (work in batches if needed.)
  • Cook in air fryer for 10-12 minutes at 350 degrees.
  • Remove from the air fryer and serve immediately.

Notes

Net Carbs: 2g
Serving Size: 4 meatballs
Yields: 4 servings

Nutrition

Calories: 313kcal | Carbohydrates: 2g | Protein: 22g | Fat: 23g | Fiber: 1g