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Keto Pecan Muffins

Chocolate chip pecan muffins flavored with cinnamon and ginger.
Course Dessert
Cuisine American
Keyword pecan muffins
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6 Large Muffins
Calories 303kcal



  • Preheat your oven to 350 degrees. Add the pecans to a sheet pan and toast for 10-12 minutes.
  • Add the melted butter, eggs, hwc, vanilla and stevia to medium bowl and combine using a hand mixer.
  • Add the remaining ingredients, except for the pecans and chocolate chips and combine one more.
  • Fold in the chocolate chips and toasted, chopped pecans until evenly combined.
  • Grease a muffin tin and distribute the batter among 6 - it will make 6 large muffins.
  • Bake for 20-23 minutes.
  • Allow to cool for 5 minutes and enjoy! Best stored in the fridge in a zip top bag.


Net Carbs: 4g
Serving Size: 1 large Muffin


Calories: 303kcal | Carbohydrates: 10g | Protein: 7g | Fat: 30g | Fiber: 6g