Cauliflower Hash Browns Recipe - 3 Ingredients
Make this incredible breakfast side dish with just 3 simple ingredients. Be sure to make extra!
Servings 6 hashbrowns
Grate entire head of cauliflower into a bowl using a cheese grater or food processor.
Microwave for 3 minutes and let cool. Place in paper towels or cheese cloth and ring out all the excess water.
Place rung out cauliflower in a bowl, add rest of ingredients and combine well.
Form into six square shaped hash browns on a greased baking tray.
Place in a 400 degree oven for 15-20 minutes.
Let cool for 10 minutes and hash browns will firm up. Serve warm Enjoy!
Calories: 164kcal | Carbohydrates: 5.2g | Protein: 7g | Fat: 11.25g | Fiber: 2g