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Keto Cheddar Jalapeno Biscuits

Low-carb almond flour biscuits flavored with cheddar and hot jalapeno peppers.
Course Side Dish
Cuisine American
Keyword keto cheddar jalapeno biscuits
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 Medium Biscuits
Calories 280kcal



  • Preheat oven to 350 degrees and place butter in the fridge to ensure it is cold when we need it.
  • Whisk together dry ingredients. Almond Flour Salt/Pepper Baking Powder
  • Mash your butter into the dry ingredients until you achieve a sandy consistency.
  • Add the cream and egg and mix until together.
  • Fold in cheese, jalapeno and parsley.
  • Form 6 medium sized balls and place on a silicon baking mat or a cookie sheet.
  • Bake for 17-20 minutes.
  • Serve warm and enjoy!


Net Carbs: 3.3g


Calories: 280kcal | Carbohydrates: 6.3g | Protein: 8.5g | Fat: 26.2g | Fiber: 3g