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pizza fully sliced but still together for serving
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Fathead Keto Pizza Recipe

This is many people first keto recipe they make and it is one they keep coming back to. Keto pizza using a fathead crust is a recipe you'll want to master!
Course Main Dish
Cuisine Italian
Keyword keto pizza
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 1 Pizza
Calories 1244kcal

Equipment

Ingredients

Fathead Crust

Instructions

Fathead Crust

  • Preheat oven to 425 degrees.
  • Combine mozzarella cheese and cream cheese in a bowl and microwave for 30 seconds. Take out of microwave and mix. Microwave for another 30 seconds and mix again.
  • Add almond flour, baking powder, egg, and any herbs and spices to the melted mixture. Mix all the ingredients together with a fork until they combine and begin to cool. Then knead by hand and form into a pizza crust on a nonstick pan. (We like to place parchment paper over the crust and roll with a rolling pin. It can be tough to shape by hand.)
  • Bake for 10-12 minutes at 425 degrees. Remove from the oven, add desired toppings and bake for an additional 5-7 minutes.

Video

Notes

Net Carbs: 2g per slice

Nutrition

Calories: 1244kcal | Carbohydrates: 24g | Protein: 64g | Fat: 103g | Fiber: 8g