Healthy Cranberry Sauce | Low Carb, Keto Friendly!
Add our healthy cranberry sauce recipe to your next keto Thanksgiving meal!
Servings 8 servings
Calories 30.5kcal
Ingredients
- 8 ounces Fresh Cranberries
- 1 cup Water
- 2 tbsp Chia Seeds
- 40 drops Liquid Stevia
Instructions
- Heat a medium saucepan over medium heat and add the cranberries and water. Allow to reduce until you achieve a thick consistency.
- The cranberries will burst and this should take about 8-10 minutes.
- Once fully reduced and thickened to liking, remove from heat, and stir in the chia seeds and liquid stevia.
- Pour into a seal able container and store in the fridge or serve immediately. Enjoy!
Notes
Net Carbs: 2.3g
Nutrition
Calories: 30.5kcal | Carbohydrates: 4.8g | Protein: 0.75g | Fat: 0.75g | Fiber: 2.5g