Keto Chili With Bacon Recipe
Try this chili with bacon recipe on those nights you need something filling and comforting.
Servings 5 servings
Calories 527.8kcal
Equipment
- Dutch Oven or large pot
Ingredients
- 30 oz 80% lean ground beef
- 3/4 medium white onion
- 1 small Green Bell Pepper
- 1 medium roma tomato
- 5 slices bacon
- 1 tbsp chili powder
- 2 tsp Cumin
- 1/2 tsp black pepper
- 1 tsp Pink Himalayan Salt
- 1 tsp Dried Oregano
- 3 cloves garlic
- 2 medium jalapeno peppers
- 1 tsp worcestershire sauce
- 2 cups Chicken/Beef Stock
Instructions
- Finely chop bacon and add to a large pot or large dutch oven.
- Allow bacon to cook down until all fat is rendered and bacon is nearly done.
- Add ground beef and allow if to cook down and get some color.
- Finely chop garlic and jalapeno peppers. Rough chop tomato, bell pepper and onion.
- Add remaining ingredients, along with 2 cups of chicken or beef stock and allow to simmer for 1-3 hours. The longer it goes the better it tastes! If you don't have stock on hand, water will be fine.
- Near the end of cooking remove the lid and allow chili to cook uncovered until most of the liquid is evaporated. Enjoy!
Notes
Net Carbs: 4.8g
Nutrition
Calories: 527.8kcal | Carbohydrates: 6.6g | Protein: 50.6g | Fat: 36.6g | Fiber: 1.8g