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Keto Cheddar Jalapeno Biscuits
Low-carb almond flour biscuits flavored with cheddar and hot jalapeno peppers.
Course Side Dish
Cuisine American
Keyword keto cheddar jalapeno biscuits
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 6 Medium Biscuits
Calories 280kcal
Preheat oven to 350 degrees and place butter in the fridge to ensure it is cold when we need it.
Whisk together dry ingredients.
Almond Flour
Salt/Pepper
Baking Powder
Mash your butter into the dry ingredients until you achieve a sandy consistency.
Add the cream and egg and mix until together.
Fold in cheese, jalapeno and parsley.
Form 6 medium sized balls and place on a silicon baking mat or a cookie sheet.
Bake for 17-20 minutes.
Serve warm and enjoy!
Calories: 280kcal | Carbohydrates: 6.3g | Protein: 8.5g | Fat: 26.2g | Fiber: 3g