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+ servings

Spicy Ahi Poke Recipe

A creamy, spicy ahi tuna poke bowl inspired by a trip to Hawaii!
Course Main Dish
Cuisine American
Keyword spicy ahi poke recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 1 bowl
Calories 734kcal


Poke Bowl

Spicy Sauce


  • Break up the spring mix leaves into smaller pieces and add to a medium mixing bowl.
  • Add in the tuna, cucumber, avocado, onion and nuts. Set aside.
  • Make the sauce: Combine all the sauce ingredients in a small bowl.
  • Pour the spicy sauce over the salad mixture and combine using tongs.
  • Add the large chunks of tofu to the bottom of the poke serving bowl and pour the dressed salad mixture over the tofu.
  • Optionally, chop up the seaweed pieces and top the bowl, along with sesame seeds. Enjoy!


Net Carbs: 10g


Serving: 1bowl | Calories: 734kcal | Carbohydrates: 15g | Protein: 36g | Fat: 63g | Fiber: 5g