Low Carb Nature Valley Granola Bars
A low-carb take on crunchy granola bars, made with nuts, cinnamon, and butter powder.
Servings 4 Bars
Calories 292kcal
Ingredients
- 1 cup almonds, raw
- 1 tbsp psyllium husk powder
- 2 tbsp butter powder
- 2 tbsp Low Carb Sugar Substitute
- 1/2 tbsp coconut oil
- 1 tsp ground cinnamon
- 1/2 tsp vanilla extract
- 20 drops liquid stevia
Instructions
- Preheat your oven to 275 degrees F.
- Add everything to a food processor and pulse until you have chunks of almonds, but everything is combined.
- Spoon the mixture into your mold and press it down very firmly using a spatula.
- Bake for 30 minutes, until edges are browned. Allow to cool for 15-20 minutes until set.
Notes
Net Carbs: 5g
Serving Size: 1 bar
Serving Size: 1 bar
Nutrition
Calories: 292kcal | Carbohydrates: 11g | Protein: 8g | Fat: 24g | Fiber: 6g