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Cream Cheese Bread
Course
Side Dish
Keyword
cream cheese bread
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
16
slices
Calories
88
kcal
Ingredients
1/2
cup
peanut flour
5
oz
Cream Cheese
1/4
cup
Butter
4
large
egg yolks
2
tbsp
Golden Monk Fruit
1
tsp
Baking powder
1
tsp
vanilla extract
Pink Himalayan Salt
US Customary
-
Metric
Instructions
Using a hand mixer combine room temp or melted butter and cream cheese throughly.
Add golden monk fruit, yolks, vanilla, baking powder and salt. Combine well.
Finally, add the peanut flour and combine until it forms a thick batter.
Pour into a greased loaf pan and bake at 350 for 25 minutes.
Notes
Net Carbs: 1.95g
Nutrition
Calories:
88
kcal
|
Carbohydrates:
2.25
g
|
Protein:
3.25
g
|
Fat:
7.5
g
|
Fiber:
0.3
g