Avocado Deviled Eggs
These avocado deviled eggs make a great alternative to plain hard boiled eggs.
Servings 1 serving
Calories 345kcal
Ingredients
- 4 large hard boiled eggs
- 3 tbsp avocado/guacamole
- 1/2 tbsp sour cream
- 1/2 tsp lime juice
- 1/4 tsp Cayenne Pepper
- 1/2 tsp black pepper
- 1/4 tsp Pink Himalayan Salt
Instructions
- Cut 4 hard boiled eggs in half, creating 8 halves.
- Scoop the yolks out of the whites into a bowl and set whites aside.
- Mash up the avocado and add it to the yolks along with the sour cream, lime juice, cayenne, pepper and salt. Combine.
- Scoop yolk mixture evenly into the center of the whites.
- Garnish with jalapeno slice. Store in fridge and enjoy!
Notes
Net Carbs: 1g
Nutrition
Calories: 345kcal | Carbohydrates: 3g | Protein: 26g | Fat: 25g | Fiber: 2g