Chocolate Peanut Butter Fat Bombs
These chocolate peanut butter fat bombs are the most delicious way to make sure you're hitting your fat macros!
Servings 10 fat bombs
Calories 120kcal
Ingredients
- 5 tbsp Peanut Butter
- 4 oz Unsweetened Bakers Chocolate
- 10 drops Liquid Stevia
- 1/2 tsp Pink Himalayan Salt
- 1 Fat Bomb Mold
Instructions
- Cut chocolate into small pieces so it melt uniformly in the microwave.
- Microwave for 1-2 minutes, stirring every 30 seconds.
- Add stevia and peanut butter to the chocolate mixture and stir to combine.
- Pour into fat bomb molds and top with pink salt. Place in freezer for 1 hour. Enjoy!
- These are best stored in the fridge and will remain solid.
Notes
Net Carbs: 1.8g
Nutrition
Calories: 120kcal | Carbohydrates: 5g | Protein: 3.6g | Fat: 9.7g | Fiber: 3.2g