Low Carb Chicken Meatballs
Chicken meatballs filled with chives, red pepper flakes, and grated parmesan.
Servings 4 servings
Calories 260kcal
Ingredients
- 1 lb ground chicken
- 1 large Egg
- 1.5 tbsp minced garlic
- 1.5 tsp liquid aminos
- 3 tbsp chives
- 1.5 oz grated parmesan cheese
- 1 tbsp Heavy Whipping Cream
- 3/4 tsp Onion powder
- 1/2 tsp Red Pepper Flakes
- 1/4 tsp black pepper
- 1/4 tsp Pink Himalayan Salt
Instructions
- Place ground chicken in a large bowl.
- Add all the seasonings, egg, cheese, soy sauce, chives, and heavy whipping cream to the chicken and combine using your hand.
- Preheat the oven to 350 degree and let the ground chicken mixture rest for 15 minutes in the bowl.
- Using a cookie scooper or your hands form 1 inch meatballs.
- Place meatballs on a greased baking sheet and bake at 350 for 25 minutes.
Notes
Net Carbs: 2.5g
Nutrition
Calories: 260kcal | Carbohydrates: 2.5g | Protein: 28g | Fat: 12g